German Chocolate Cake Recipes

Take a couple of trips to the dessert. This can be great fun with the kids, especially if circumstances prevent him from taking a vacation this year. Serve Hawaiian Luau cake and give everyone a lei to wear while eating. Talk about this beautiful state while enjoying dessert. Want to go international? Serve as Oma (grandmother in German) Black Forest Cake. If possible, play some German music, while enjoying this delicious dessert. Let your imagination, there is much that could come up with. Use a balloon on the table as its centerpiece, or set up small balloons at each location and setting to help each child find Hawaii or Germany. That is fun family activity.

LUSCIOUS HAWAIIAN LUAU CAKE

1 box yellow cake mix
1 / 2 cup vegetable oil
1 can (16 ounces) mandarin oranges, drained
4 eggs
1 carton (16 ounces) frozen whipped topping, thawed
1 can (16 ounces) crushed pineapple, drained
Mix 1 box instant vanilla pudding large

In a large bowl, combine cake mix, vegetable oil, oranges, and eggs. Pour in the prepared cake molds and bake at 350 degrees for 25 minutes. Cool cakes in pans to come out easily. Place 1 layer on plate and the other on a wire rack.

Mix the whipped cream, pineapple, and pudding mix together. If too thick to spread, add a small amount of pineapple juice at a time until it reaches the dissemination of consistency. Spread over top cake layer on plate. Top with second layer. Spread the remaining mixture over top and sides of cake.

OMA BLACK FOREST CAKE

2 cans (20-ounce) cans pitted tart cherries, undrained
1 cup granulated sugar
Cornstarch 1 / 4 cup
1 1 / 2 teaspoon vanilla extract
2 (9 inch) layer of chocolate cake baked, cooled
3 cups cold whipping cream
1 / 3 cup powdered sugar

Drain cherries, reserving 1 / 2 cup juice. Combine reserved cherry juice, cherries, granulated sugar, and cornstarch in a pan. Turn the heat to a low setting and cook, stirring, until thickened. Add vanilla extract and stir to mix.

Split each cake layer half horizontally. Crumble one layer and medium separately. Place one cake layer on serving platter. Set aside two.

Whip the cold cream and powdered sugar together in a large mixing bowl with electric mixer set at high speed. Beat hard until stiff peaks form. Reserve 1 1 / 2 cups whipped cream for pipes, if desired. Spread 1 cup whipped cream layer on serving platter. Top with 3 / 4 cup cherry topping. Top with second layer, 1 cup whipped cream and cherries 3 / 4 cup of stuffing, top with the third layer. Frost sides of cake with remaining whipped cream. Pat reserved cake crumbs gently into the sides of the cake. Spoon the remaining whipped cream in a pastry bag with star tip, pipe around edges of cake. Spoon remaining cherry topping over top cake.

Enjoy!

About the Author:

For more delicious dessert recipes visit my blog at http://ladybugssweettreats.blogspot.com

Article Source: ArticlesBase.com - Take a Trip with Dessert: Serve Hawaiian Luau Cake or Germany's Oma's Black Forest Cake

German Chocolate Cake Recipe : Ingredients For German Chocolate Cake

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